Well if you’re running low on funds, there is a sure way to maximize your dollar than to re use items for a new purpose. What better way then to get your fill at Mickey’s with a delicious apple pie and then repurpose it as a Valentine’s Card. It gives a whole new meaning to sweet. So what do you think, think she’ll text him?
One of the best things about being a parent is the ability, or opportunity I should say, to troll your children. I think I would spend far too much time coming up with hilarious things just like this to punk my kids.
Would that make me a horrible person and father? Or are things like this okay to pull off on your 10-month old daughter? Is this funny or evil? You tell me.
These were some of my all-time favorite games growing up. …
There is no denying statistical data and facts. This is …
Damn you Uncle Mort! He’s had too many Gin & …
This is NO joke and he certainly is nothing but serious. If ever I’ve heard someone pontificate about fried chicken, this tops them all. Mr. Flav goes on and on about the wonder that is going to be his signature fried chicken. This man is in it to win it and is not playing around.
His whole idea is that the seasoning should be in the chicken itself and on just in the breading. He calls that the secret of FFC (Flava Flac Chicken). “If you take the breading off my chicken you’ll still take the seasoning.” he states. Well I know I’d love to give it a bite. I’m looking forward to when this is available. He’s also going to have mac & cheese, greens, all the sides, all the sides.
Interesting thing too, he says he got a cooking degree in 1978, was a cook at the Nassau County Courthouse and the head cook at Uniondale High School. The things you learn about celebrities…always surprising.
For all the bachelors out there, you may find it annoying to come to the end of your dinner and realize that a delicious dessert is nowhere to be found. What do you do in this case? None of us want to get all the bowls, kitchen appliacnces, do all the dishes, etc. normally associated with making brownies. Lucky for you, there is this super simple, super quick way to make a wonderful chocolate chip brownie using just a coffee mug and your microwave. On top of that, you can have the whole thing prepared in just 5 minutes!
Ingredients
Directions
[source]
Well at least there is one good thing to come from all the flooding. Now you can dust off your canoe and head out to the local McD’s for a good ol’ BigMac. This is from the McDonald’s in Milton, Brisbane and was taken just a few days ago. If you were ever wondering how serious the floods were, this should give you a good indication.
Personally I would be devastated if I couldn’t get my McGriddles. It’s nice to see that all I need now is a good canoe and an oar to get ‘er done.
We’ve all heard that size matters, and certainly in this case it makes a big difference. But it turns out that a few letters can make quite the difference too. With the combination of both of these taking place there are just too things that come to mind. But I’ll leave all that up to your imagination.
This picture below was painted by artist David Revoy and is either laughably amusing or frighteningly accurate. How much bigger is the American waistline going to expand before we realize that it will eventually lead to the end our thriving culture. The sad part is that the amount of people in this world that are overweight is equal to the amount who are suffering from malnourishment from lack of food. Pretty shortly the “advanced” citizenship from Wall-E will be an actuality. I could seriously see an America that looks very similar to that.
I think the excitement of a tasty banana was just a little too much for him. He doesn’t seem to have quite the physical acumen of Kung Fu Panda but he certainly gave it a Gentleman’s Try. I like how he’s starting right at the camera as if to say “Dad, WTF are you doing just standing there?! Help me down you dick!”
You have nothing on #1 competitive eater Joey Chestnut. Yeah you eat a couple plates…but try stuffing down the entire meal yourself. This man takes Thanksgiving dinner to a whole new level. Enjoy this video and enjoy your meal. I would certainly recommend a good dosage of Pepto-Bismol to wash it all down with.
So Wendy’s has got these new Natural Cut, Sea Salt French Fries. Have you tried them yet? I’m not quite sure how widespread the campaign is currently but from what I gather they will be landing in their stores across the nation, if they haven’t already. Here’s what they have to say about their new fry:
Wendy’s announces the nationwide launch of its new natural-cut fries with sea salt, marking the first complete redesign of the company’s classic fries in its 41-year history. Designed to give French fry lovers a hotter, crispier taste experience with an enhanced potato flavor and texture, Wendy’s new fries are the only ones to be offered by a national fast food chain with the natural “skin-on” cut and seasoned with sea salt.
Hmm…sounds like a lot of hyperbole to me. Well being the food lover that I am, I had to test their statement. I mean, could they possibly be better than fries from Five Guys…or more “potatoy” thank fries from In-N-Out…certainly they can’t bring back memories like the good old McD’s fries (with loads of ketchup).
So what did I think of my first taste of Wendy’s new fry? I thought they were darned good. Mine came hot and fresh from the fryer. The sea salt was a nice touch, not too much and not too little. I guess the skin on, “natural cut” was discernible from your typical fast food fry but nothing special if you frequent nicer restaurants and places that might serve non frozen fries.
If you’re wondering about what it’ll hit you with on the waist a small order clocks in at 320 calories, 15 grams of fat, 41 grams of carbs and 380 milligrams of sodium. So my overall impression? I’d say they’re certainly up there with some of the better fries in the fast food landscape. Not everyone has a Fat Burger, Five Guys or In-N-Out near them. But as far as your big name joints, they might just be a cut above the rest.
